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		<title>대표적인 소화기질환 증상 10가지</title>
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		<dc:creator><![CDATA[ucanwalk]]></dc:creator>
		<pubDate>Sun, 10 Mar 2024 17:19:12 +0000</pubDate>
				<category><![CDATA[UCanWalk]]></category>
		<category><![CDATA[건강정보]]></category>
		<category><![CDATA[셀리악병]]></category>
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		<category><![CDATA[담석]]></category>
		<category><![CDATA[과민성 대장증후군]]></category>
		<category><![CDATA[위식도 역류질환]]></category>
		<category><![CDATA[궤양성 대장염]]></category>
		<category><![CDATA[소장내 세균 과증식]]></category>
		<category><![CDATA[소화기 장애]]></category>
		<category><![CDATA[소화기 질환]]></category>
		<category><![CDATA[히르슈슈프룽 병]]></category>
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					<description><![CDATA[소화기질환 증상 오늘은 대표적인 소화기질환 증상과 치료법 등에 대해 살펴보겠습니다. 음식이 우리 몸에 들어오면 소화시스템은 음식을 분해합니다. 시스템의 일부가 제대로 작동하지 않으면 과민성 대장증후군(IBS), 셀리악병(celiac disease) 또는 담석과 같은 소화&#46;&#46;&#46;]]></description>
		
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		<title>저잔류식이가 필요한 경우 4가지, 적은 섬유질 섭취</title>
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		<dc:creator><![CDATA[ucanwalk]]></dc:creator>
		<pubDate>Thu, 29 Feb 2024 17:51:37 +0000</pubDate>
				<category><![CDATA[UCanWalk]]></category>
		<category><![CDATA[건강정보]]></category>
		<category><![CDATA[낮은 섬유질]]></category>
		<category><![CDATA[저잔류식이]]></category>
		<category><![CDATA[궤양성 대장염]]></category>
		<category><![CDATA[엽산]]></category>
		<category><![CDATA[크론병]]></category>
		<category><![CDATA[비타민C]]></category>
		<category><![CDATA[low-residue-diet]]></category>
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					<description><![CDATA[식사와 소화 저잔류식이(low-residue-diet)는 가능한 한 소화관에 대한 요구를 최소화하기 위함입니다. 섬유질이 적은 식이와 비슷하지만 장 수축을 자극 할 수 있는 일부 음식도 제외됩니다. 여기서 잔류물은 소화의 초기 단계가 끝난 후&#46;&#46;&#46;]]></description>
		
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