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		<title>팜유 장단점 : 좋은가요 나쁜가요?</title>
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		<dc:creator><![CDATA[ucanwalk]]></dc:creator>
		<pubDate>Sat, 06 Apr 2024 18:03:58 +0000</pubDate>
				<category><![CDATA[건강정보]]></category>
		<category><![CDATA[UCanWalk]]></category>
		<category><![CDATA[콜레스테롤]]></category>
		<category><![CDATA[팜핵유]]></category>
		<category><![CDATA[팜유]]></category>
		<category><![CDATA[토코트리에놀]]></category>
		<category><![CDATA[지속 가능한 팜유생산을 위한 협의회]]></category>
		<category><![CDATA[베타-카로틴]]></category>
		<category><![CDATA[심장병]]></category>
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					<description><![CDATA[팜유 장단점 오늘은 팜유 장단점과 건강, 환경 및 지속 가능성에 미치는 영향에 대해 알아볼까 합니다. 전 세계적으로 팜유 소비가 증가하고 있지만 논란이 많은 음식입니다. 한편으로는 여러 가지 건강상의 이점을 제공하는&#46;&#46;&#46;]]></description>
		
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